Thursday, May 28, 2009

Someone's in the Kitchen

Summer hasn't stopped me from making an assortment of soups and stews. The freezer is chock full and I'll have an immediate answer when the carnivorous vultures I live with ask what's for dinner.

Soups are hard to mess up and it's one of the few things I can make that will look exactly like it does in the cook book.

My copy of The Food Network Guide Making it Easy is missing pages and the ones that remain are barely hanging in there. So I was pleased to find it on line. I've used it every day for the past month. My low rent version of Julie/Julia project.

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